Catering Scotland

 

Conference & Banqueting

ScotHot 2017: Scottish Culinary Championships Update

    ScotHot 2017: Scottish Culinary Championships Update

OIOpublisher ScotHot 2017 will incorporate the Scottish Culinary Championships, sponsored by Compass Group, which will showcase the culinary talent across the Scottish foodservice industry. Launched on  7th November, the competition programme

0 comment Read Full Article

ScotHot 2017: Scotland’s Biggest & Best Exhibition for Catering, Hospitality & Tourism

    ScotHot 2017: Scotland’s Biggest & Best Exhibition for Catering, Hospitality & Tourism

Scotland’s largest event for the Scottish hospitality industry returns to Glasgow from 15th-16th March 2017. Attracting over 7,000 visitors over the two days, ScotHot 2017 will offer the sector everything

0 comment Read Full Article

The Stroke Association Launches New Fundraising Initiative

    The Stroke Association Launches New Fundraising Initiative

The Stroke Association (SA) is seeking chefs and bakers from across the country to support stroke victims in Scotland. Launching a new fundraising initiative entitled ‘Give A Hand and Bake’, the charity

0 comment Read Full Article

Ellis Mack Recruitment’s Catering Scotland Jobs of the Week

    Ellis Mack Recruitment’s Catering Scotland Jobs of the Week

1)  Junior Sous Pastry Chef: £25,000, Glasgow Luxury five-star hotel resort Outskirts of Glasgow Working in a dedicated pastry kitchen 2)  Full-time Baker: £18,500, Glasgow Luxury five-star hotel resort Outskirts of Glasgow Dedicated kitchen

0 comment Read Full Article

Support Team Scotland in the 2016 Culinary Olympics!

    Support Team Scotland in the 2016 Culinary Olympics!

Next month, Team Scotland will compete at the IKA Culinary Olympics in Erfurt, Germany, and the Federation of Chefs Scotland

0 comment Read Full Article

Memorial Service to be Held for Gleneagles Hotel Chef, Alan Gibb

    Memorial Service to be Held for Gleneagles Hotel Chef, Alan Gibb

The memorial service for Gleneagles Hotel’s executive chef Alan Gibb will take place later today. Alan, who died suddenly of

0 comment Read Full Article

KNORR Launches Guide To Gluten-Free Accreditation

    KNORR Launches Guide To Gluten-Free Accreditation

KNORR has teamed up with Coeliac UK, the national charity for people with coeliac disease, to release a kitchen guide

0 comment Read Full Article

Hilton Glasgow Awarded Hotel of the Year Status in Internal Awards Progamme

    Hilton Glasgow Awarded Hotel of the Year Status in Internal Awards Progamme

Hilton Glasgow, the revered CIS Excellence Awards venue, has scooped the Hotel of the Year 2015 prize within the company’s internal

0 comment Read Full Article

Speciality Breads Launches New Sesame Seed-topped Brioche Roll

    Speciality Breads Launches New Sesame Seed-topped Brioche Roll

Artisan bakers, Speciality Breads, have kicked off a busy new-product development programme with the launch of their new Glazed Sesame Seed-topped

0 comment Read Full Article

Braehead Foods Appoints New Managing & Sales Directors

    Braehead Foods Appoints New Managing & Sales Directors

Leading Scottish wholesaler and long-term CIS Excellence Awards sponsor, Braehead Foods, have today announced Gavin Tennent as the game processor’s new

0 comment Read Full Article

@CATERINGSCOTLAND