OIOpublisher Donna Fordyce has been appointed as the new interim Head of Seafood Scotland, the national trade marketing body for the Scottish seafood industry (October 2019). Seafood Scotland’s industry engagement
Food Suppliers
For more than a quarter of a century, Brad Sugars – chartered accountant, business expert and executive coach – has been helping business owners to unlock the chains that can
It has been announced today that BBC1’s Saturday Kitchen contributor, Gennaro Contaldo (pictured) will officially open the Ice Cream and Artisan Food Show 2020. Organised by the Ice Cream Alliance (ICA),
The Scottish Wholesale Association (SWA) has released the September edition of its news bulletin. The new issue includes a preview of Achievers 2020, the industry-leading awards programme for the Scottish
Well-run successful businesses seem to operate as if by magic, but few people see the enormous amount of hard work
Pulling Profits From A Hat: How Maximise The Potential of You and Your Business A Brad Sugars Seminar, Tuesday 8th October,
With the growth of internet, food blogging has become one of the largest and most significant niches within the blogosphere.
The Scottish Wholesale Association (SWA) has released the August edition of its news bulletin. Following on from the organisation’s July
Just Egg Chilled Foods’ has received the ‘Food Innovation of the Year’ Award at the National Egg and Poultry Awards at
The Scottish Wholesale Association has released its SWA Bulletin July 2019. Featuring a working partnership between Zero Waste Scotland (ZWS) and
