Catering Scotland

 

Hotelier profiles

Industry Heavyweights Pen COVID-19 Letter to Scottish Government

    Industry Heavyweights Pen COVID-19 Letter to Scottish Government

OIOpublisher Several chefs and restaurateurs have outlined measures they say could prevent mass business closures and redundancies in the Scottish hospitality sector following the COVID-19 crisis. A letter to Nicola

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Ethical Chefs’ Association Launches to Help Alleviate Food Poverty

    Ethical Chefs’ Association Launches to Help Alleviate Food Poverty

A new chefs’ alliance launched this week to help raise awareness of food poverty in the UK, which has spiralled since the outbreak of COVID-19. Led by a group of

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Savour St Andrews Showcases Local Food, Drink and Skills at Old Course Gala Dinner

    Savour St Andrews Showcases Local Food, Drink and Skills at Old Course Gala Dinner

The annual St Andrew’s Day dinner took place at the Old Course Hotel, Golf Resort and Spa last week, aimed at showcasing culinary talent and Scottish food and drink. In

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Making Money: ActionCOACH Founder Lands in Scotland for One-Off Seminar, 8th October 2019, Glasgow

    Making Money: ActionCOACH Founder Lands in Scotland for One-Off Seminar, 8th October 2019, Glasgow

Pulling Profits From A Hat: How Maximise The Potential of You and Your Business A Brad Sugars Seminar, Tuesday 8th October, 6:30pm-9:30pm, The Marriott Hotel, Glasgow Calling all hoteliers, restaurateurs, tourism

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Edinburgh’s Balmoral Hotel Appoints Gary Robinson As Executive Chef

    Edinburgh’s Balmoral Hotel Appoints Gary Robinson As Executive Chef

Edinburgh’s Balmoral Hotel has appointed Gary Robinson as its new executive chef.  Taking over from Jeff Bland, Scotland-born Gary has previously

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Web-Based Accommodation Providers: Friend or Foe to Scottish Hospitality?

With recent data indicating that between 2014 and 2017, the number of Airbnb listings in Edinburgh increased almost 500%, from

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Announcing the Shortlist of Finalists for the CIS Excellence Awards 2019, in partnership with Caterer.com

    Announcing the Shortlist of Finalists for the CIS Excellence Awards 2019, in partnership with Caterer.com

The shortlist of finalists for the CIS Excellence Awards 2019 in partnership with The Employee of the Year Award, sponsored

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Scottish Hospitality Says Goodbye To Brightest Star

    Scottish Hospitality Says Goodbye To Brightest Star

The Scottish hospitality sector is mourning the loss of its greatest chef, Andrew Fairlie, whose death was announced earlier today.

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Scotland’s Self-Caterers: You’re Selling A Uniquely Attractive Package But Beware The Pitfalls Of Non-Disclosure

    Scotland’s Self-Caterers: You’re Selling A Uniquely Attractive Package But Beware The Pitfalls Of Non-Disclosure

Holding one of the more fortunate positions within Bruce Stevenson Insurance Brokers, Derek Nicol occasionally breaks free from the office

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Craig Haddow Appointed To Relaunch Historic Glencoe Hotel

    Craig Haddow Appointed To Relaunch Historic Glencoe Hotel

Craig Haddow has been confirmed as the new general manager of the newly revamped Kingshouse Hotel and Bunkhouse in Glencoe.

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