Catering Scotland

 

Hotels & Restaurants

Point A Hotel Edinburgh Opens In Capital

    Point A Hotel Edinburgh Opens In Capital

OIOpublisher Point A Hotels has announced that its newest property has opened in Edinburgh, along with a special discount for the 2019 Festival Fringe. The latest addition to the budget

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Staff Conflict: What To Do When Employees Don’t See Eye To Eye

    Staff Conflict: What To Do When Employees Don’t See Eye To Eye

When a team works closely together, conflict is an inevitable consequence of trying to combine contrasting personalities, skill sets, strengths, weaknesses and professional roles. If a manager does not confront

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ETI’s Thermapen IR Infrared Thermometer Temperature Makes Measurements Easy

    ETI’s Thermapen IR Infrared Thermometer Temperature Makes Measurements Easy

Combining the advanced technology of the popular RayTemp 2 Plus infrared thermometer and the Thermapen Professional digital probe thermometer, ETI’s Thermapen IR offers the convenience of two instruments in one compact unit.

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Foodservice Supplier Puts ‘Brakes’ On Meat Consumption By Partnering With Plant-Based Food Supplier To

    Foodservice Supplier Puts ‘Brakes’ On Meat Consumption By Partnering With Plant-Based Food Supplier To

A pioneering Scottish start-up has joined forces with CIS Excellence Young Chef of the Year sponsor, Brakes Scotland, to make it easier for consumers to enjoy plant-based meals. Glasgow-based DARING

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Graham & Sibbald Markets Popular Edinburgh Sandwich Bar/Takeaway

    Graham & Sibbald Markets Popular Edinburgh Sandwich Bar/Takeaway

Chartered surveyors Graham & Sibbald are offering to market a modern, well fitted licensed sandwich bar/hot food takeaway close to

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Top 20 Marketing Mistakes: No 2 – The ‘We vs You’ Focus

    Top 20 Marketing Mistakes: No 2 – The ‘We vs You’ Focus

In this series, Daniela Grendene examines the Top 20 marketing mistakes that businesses make and provide tips on how to avoid such mistakes

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Edinburgh’s Balmoral Hotel Appoints Gary Robinson As Executive Chef

    Edinburgh’s Balmoral Hotel Appoints Gary Robinson As Executive Chef

Edinburgh’s Balmoral Hotel has appointed Gary Robinson as its new executive chef.  Taking over from Jeff Bland, Scotland-born Gary has previously

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Revealed: The Top 20 Marketing Mistakes For ALL Businesses

    Revealed: The Top 20 Marketing Mistakes For ALL Businesses

Creating a winning marketing strategy is one of the most stressful and overwhelming components of being a business owner. Many

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Graham & Sibbald Markets 100-Cover Seaside Edinburgh Restaurant

    Graham & Sibbald Markets 100-Cover Seaside Edinburgh Restaurant

Chartered surveyors Graham and Sibbald are offering to market a unique seaside opportunity at Newhaven Harbour in Edinburgh. The 100-cover

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Win £500-Worth of Booking.com Vouchers With Tetley Tea…

    Win £500-Worth of Booking.com Vouchers With Tetley Tea…

To celebrate the launch of Tetley’s all-new Accommodation Guide, the nation’s favourite tea brand is offering one lucky hospitality professional

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