OIOpublisher The Old Course Hotel, Golf Resort & Spa in St Andrews has announced the appointment of Stephen Carter OBE as general manager, effective today. With a career spanning almost
Hotels & Restaurants
The arrival earlier this month of the new national living wage (NLW) has become, for many operators, the defining challenge of the coming months. Not since the introduction of the
The hunt for the Britain’s best roast dinner is back, as Unilever Food Solutions launches the fifth annual British Roast Dinner competition. Sponsored by Colman’s and supported by Knorr, the campaign aims
Breaking into overseas markets and new jurisdictions will have various implications on an organisation’s trademarks and branding. With that in mind, businesses should be considering their brand strategy from an early stage. Ross
Fishers Laundry Group have announced a new collaboration with UBI Solutions, a leading supplier of radio frequency identification (RFID) applications. The Scottish
The chairman and CEO of London-based catering company WSH has been named as the new president of the Institute of
Springboard Scotland and Glasgow City Council’s Culinary Excellence Programme have announced a successful collaboration between two Glasgow schools, each of
A former protégé of CIS Excellence-winning chef Geoffrey Smeddle, is to take over the site of the former Plumed Horse
Two young Scottish contestants picked up second and third place at a major cookery competition final held in London. Courtney McDowell
An Edinburgh-based father-and-daughter team have announced the imminent arrival of a new eaterie in the city’s Morningside area. Dean and Layla Gassabi
