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HRC 2020 Preview Available to Download

    HRC 2020 Preview Available to Download

OIOpublisher Hotel, Restaurant and Catering (HRC 2020) – the new name for Hotelympia – has announced its preview brochure is available to download in advance of this year’s show which

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FEA Trend Trails Launch at HRC 2020

    FEA Trend Trails Launch at HRC 2020

Hotel Restaurant and Catering (HRC) 2020 has announced a brand-new feature for this year’s show, which takes place from 3rd-5th March at ExCeL London. Working in collaboration with the Foodservice

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HRC Launches Sustainable Hospitality 2020

    HRC Launches Sustainable Hospitality 2020

HRC has launched Food Made Good in conjunction with the Sustainable Restaurant Association and WRAP UK. The exhibition, which takes place from 3rd-5th March at ExCeL London, is the UK’s largest and

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HRC Launches 2020 Seminar Programme

    HRC Launches 2020 Seminar Programme

Hotel, Restaurant & Catering (HRC) 2020 has launched its full programme of inspirational seminars and sessions for this year’s show, which takes place from 3rd-5th March at ExCeL London. As the

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Charity Partner Allergy UK Team Up With Artisan Food Show 2020

    Charity Partner Allergy UK Team Up With Artisan Food Show 2020

Allergy UK, the leading national charity providing support and information for those living with allergic disease, is sponsoring the new Alternative

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Fancy £250 CASH? Pre-Register For The Ice Cream and Artisan Food Show It Could Be YOURS

Exhibitors and delegates planning on visiting the Ice Cream and Artisan Food Show next month could win a £250 cash prize

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National Ice Cream Competition 2020 Closes TODAY For Entries

    National Ice Cream Competition 2020 Closes TODAY For Entries

Entries for the National Ice Cream Competition 2020 are closing on 10th Jan 2o20! Artisan producers, supermarket suppliers, independent ice

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Pioneering Solar-Powered Ice Cream Van To Feature At Ice Cream & Artisan Food Show 2020

    Pioneering Solar-Powered Ice Cream Van To Feature At Ice Cream & Artisan Food Show 2020

The world’s first solar- and battery-powered ice cream van will be showcased at the 2020 Ice Cream and Artisan Food Show

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Gary Maclean to speak at SWA’s 2018 Annual Conference   

    Gary Maclean to speak at SWA’s 2018 Annual Conference   

Organisers of the Scottish Wholesale Association’s annual conference have announced that Scotland’s National Chef, Gary Maclean will speak at the

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CIS Excellence Young Chef of the Year Expands Empire in 2017

    CIS Excellence Young Chef of the Year Expands Empire in 2017

The CIS Excellence Young Chef of the Year has announced his intention to launch two new ventures and triple his workforce.

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