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Scottish Food Guide Announces Foodie Dates for 2016

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Scottish Food Guide Announces Foodie Dates for 2016

Scottish Food Guide Announces Foodie Dates for 2016
January 04
10:44 2016

 

Forthcoming courses include:

– 22nd January: Nordic Cooking – Cookery Tuition & Tips. £75.00 p.p, or two places for £140.00.

– 8th February: Produce, Provenance & Flavours – An intensive day of workshops for chefs and foodies of all styles and levels. £150.00 p.p.

– 26th February: Log Stove Cooking – Cookery Tuition & Tips. £75.00 per person, or 2 for £140.00.

–  29th February: The Tiny House Movement – Enjoy a lunch featuring local produce at Wendy & Bosse’s unique 70m sq studio home, from at 1pm. £45.00 p.p, or £80.00 for 2

All courses inclusive of lunch and a signed copy of Wendy’s cookbook.

Email wendy@wendybarrie.co.uk or visit ScottishFoodGuide.com to reserve your places.

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Catering Scotland

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