Catering Scotland

 

Tag "Maclay Murray & Spens"

Scotch Whisky Case Highlights Importance of Brand Strategy, Says MMS

    Scotch Whisky Case Highlights Importance of Brand Strategy, Says MMS

OIOpublisher Breaking into overseas markets and new jurisdictions will have various implications on an organisation’s trademarks and branding. With that in mind, businesses should be considering their brand strategy from an early stage.

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Promoting the Best Candidates is Key to Serving Up Success

    Promoting the Best Candidates is Key to Serving Up Success

Choosing who to promote within your organisation can be a tricky task at the best of times, but in the high pressure environment of the catering sector, the pitfalls are

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Pop-Up Restaurants, Shops & Cafes: The Pros and Cons of a Growing Phenomenon for Landlords and Clients

    Pop-Up Restaurants, Shops & Cafes: The Pros and Cons of a Growing Phenomenon for Landlords and Clients

Pop-up restaurants, stalls and shops are everywhere, these days. Gillian Downie sets out the legal issues for landlords and tenants… Pop-ups offer opportunities and pitfalls for landlords and tenants alike

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Is Your Organisation’s Annual Turnover Over £36m? Look Out For The Modern Slavery Act…

    Is Your Organisation’s Annual Turnover Over £36m? Look Out For The Modern Slavery Act…

Catering operations in Scotland today seem far removed from the world of slavery and human trafficking, but the new Modern Slavery Act means many food and drink businesses face reporting

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Trademarking: The Best Way to Protect Your Corporate Identity

  Trademarking: The Best Way to Protect Your Corporate Identity

A European court case in which a UK supermarket failed in its attempt to trademark its food product branding highlights

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Scottish Food Trade Association Appoints Edinburgh Solicitor As VP

  Scottish Food Trade Association Appoints Edinburgh Solicitor As VP

An Glasgow-based solicitor has has been installed as vice president of the Scottish Food Trade Association (SFTA). Julie Brown, an

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How To Ensure Your Business’s Social Media Policy Works For You & Your Employees

  How To Ensure Your Business’s Social Media Policy Works For You & Your Employees

Social media has become a crucial marketing tool for leisure and tourism businesses, but it can be a minefield when

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Caterers and Foodservice Providers Urged to Adhere To New Food Information (Scotland) Regulations

  Caterers and Foodservice Providers Urged to Adhere To New  Food Information (Scotland) Regulations

With food labelling rules changing across Europe and strict new regulations already partly in force in Scotland, foodservice providers could

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Scottish Hospitality Employers: Do You Know Changes Are Coming?

  Scottish Hospitality Employers: Do You Know Changes Are Coming?

As employers in the food and drink sector mull over the business implications of the changes to the National Minimum

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Addressing the Challenge of Minimising Sickness Absence

  Addressing the Challenge of Minimising Sickness Absence

Being properly staffed is crucial for a hospitality business to run smoothly, and sick days – whether genuine or not

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