Chartered surveyors and business valuation specialists Graham + Sibbald have announced the sale of the Red Lion Inn at Doune, near Stirling. Located in the centre of the town, the inn, which is over 200 years old, features a lounge bar, restaurant, meeting/function room, six letting bedrooms, a one-bedroom private
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- Graham and Sibbald Announce Sale of Red Lion Inn OIOpublisher Chartered surveyors and business valuation specialists Graham + Sibbald have announced the sale of the Red Lion Inn at Doune, near Stirling. Located in the centre of the town,...
- Nominations Extended for ScotHot’s 50 Rising Stars Celebrating 50 years with with the hospitality hotlist ScotHot has announced an extended deadline for ScotHot’s 50 Rising Stars list. The search for the industry’s most talented newcomers as part of the...
- ScotHot Releases 50th Anniversary Video For 2023 Return ScotHot, Scotland’s leading showcase for food, drink, hospitality, retail and tourism, is returning to the SEC Glasgow from 8th-9th March. As the renowned event celebrates its 50th Anniversary this year, let’s...
- Herald Announces 30% Sales Increase of Compostable Aqueous Cups Quality disposables manufacturer and supplier, Herald, has announced a 30 percent increase in sales of its compostable aqueous hot cups. Part of the company’s environmentally friendly range – with both...
- Nespresso Professional Launches New Coffee Blend Nespresso Professional has added a new blend to its Origins coffee range. Crafted by farmers in Tolima, Colombia, Origins Colombia Organic is characterised by its bready, toasted cereal and red...
Celebrating 50 years with with the hospitality hotlist ScotHot has announced an extended deadline for ScotHot’s 50 Rising Stars list. The search for the industry’s most talented newcomers as part of the exhibition’s 50th anniversary celebrations will now close at 5:00pm this Friday, 17th February. Ahead of the country’s leading event for food, drink,
ScotHot, Scotland’s leading showcase for food, drink, hospitality, retail and tourism, is returning to the SEC Glasgow from 8th-9th March. As the renowned event celebrates its 50th Anniversary this year, let’s take a look back at some of the highlights over the past years, and what’s to come for 2023… To
Quality disposables manufacturer and supplier, Herald, has announced a 30 percent increase in sales of its compostable aqueous hot cups. Part of the company’s environmentally friendly range – with both double and ripple wall options – the cups (pictured) have been popular since launching 18 months ago, with sales increasing
Nespresso Professional has added a new blend to its Origins coffee range. Crafted by farmers in Tolima, Colombia, Origins Colombia Organic is characterised by its bready, toasted cereal and red fruit notes topped by a generously dense crema with a lasting aftertaste. Like all Nespresso coffees, Colombia has been sourced
Quality disposables manufacturer and supplier, Herald, has announced the arrival of a range of new sizes of double wall kraft and white containers for specialist food stores and delicatessens. Accommodating a multitude of uses, from soups and noodles to salads and desserts, Herald’s soup containers complement the company’s selection of
The last year has dramatically changed the lives and livelihoods of people across the world. For the majority of organisations in the hospitality sector, the focus in March 2020 pivoted overnight from expansion to survival, from investment to the identification of cost savings and from dreams to damage limitation. The
Herald, the disposables manufacturer and supplier, has launched a selection of 100 percent compostable hot cups as part of its environmentally friendly range. Available with both double- and ripple-wall options, the new range aims to meet the increasing demand for greener, more sustainable foodservice products. Rare in a completely compostable
The Scottish Licensed Trade Association (SLTA) has voiced its disappointment at the ‘totally ill-conceived ideology’ of scrapping the current uniform business rate (UBR) system. Pointing out that a large proportion of Scottish businesses are already disadvantaged compared with other areas of the UK, the proposed new system ‘will only bring
A wedding in a pub might not adhere to past traditions but the concept is nevertheless becoming more popular among couples. Megan Johnstone gets into the spirit of things… Bridal suites in pubs offer a unique charm and many establishments have added rooms in order to accommodate wedding guests. For those
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