While 2020 was widely considered the worst year on record for Scottish hospitality, 2021 didn’t quite turn out to be the panacea that everyone had hoped it would be. Lockdowns persisted, businesses remained paralysed, events were cancelled and most people, bar the fortunate few, continued to suffer in one way
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- Conferences, Apprenticeships and Recovery: A Year in the Life of Compass Scotland OIOpublisher While 2020 was widely considered the worst year on record for Scottish hospitality, 2021 didn’t quite turn out to be the panacea that everyone had hoped it would be....
- Hospitality Health Launches Health & Well-being Training Courses Fully Funded Mental Health & Wellbeing Courses for Hospitality and Tourism Industry charity Hospitality Health has announced a selection of funded mental health and well-being training courses for staff within...
- HRC Welcomes Industry Support for 2022 Event Return Hotel, Restaurant & Catering (HRC) has welcomed the support from the hospitality industry as the event prepares to return to ExCeL London from 21st – 23rd March. As one of the very last industry trade...
- Registration Opens for Hotel, Restaurant & Catering (HRC) 2022 Hotel, Restaurant & Catering (HRC) has opened visitor registration for 2022’s exhibition. Taking place from 21-23 March at ExCeL London, the UK’s largest and most prestigious business event for the hospitality and foodservice sector, will showcase a wide range of industry...
- Caterer.com People Awards Winners Announced The Caterer.com People Awards this week revealed the businesses that have had the biggest impact on the employer brand reputation of the hospitality sector as it faced its most challenging period. Judged...
Fully Funded Mental Health & Wellbeing Courses for Hospitality and Tourism Industry charity Hospitality Health has announced a selection of funded mental health and well-being training courses for staff within the hospitality and tourism industry. Aimed at providing managers with the tools to support employees, improve their mental well-being, the initiative
Hotel, Restaurant & Catering (HRC) has welcomed the support from the hospitality industry as the event prepares to return to ExCeL London from 21st – 23rd March. As one of the very last industry trade shows to take place before the first Covid lockdown in 2020, HRC will be the first major trade event to gather the hospitality
Hotel, Restaurant & Catering (HRC) has opened visitor registration for 2022’s exhibition. Taking place from 21-23 March at ExCeL London, the UK’s largest and most prestigious business event for the hospitality and foodservice sector, will showcase a wide range of industry suppliers covering categories including food and drink, equipment, technology and design. Partnering with the Pub Show to cater directly to the
The Caterer.com People Awards this week revealed the businesses that have had the biggest impact on the employer brand reputation of the hospitality sector as it faced its most challenging period. Judged by a range of experts and pioneers in hospitality recruitment, retention and development, the winners were announced online last week,
A popular business complex near Glasgow’s city centre is seeking a new leaseholder to run its on-site café-restaurant. Serving a diverse collection of individuals, businesses and creative arts studios operating within its grounds, the café opportunity would suit an operator with the vision and ambition to expand its extensive potential
The shortlist has been released for the 2020 CIS Excellence Awards, in partnership with Caterer.com. Delayed because of the COVID-19 pandemic, the awards – which should have taken place at the end of May last year – reopened for entries in the summer after the health crisis interrupted the nominations
Caterer.com has received more than 2.1m job applications from displaced hospitality workers across the UK since the outbreak of Covid-19, according to Caterer.com has received more than 2.1m job applications from displaced hospitality workers across the UK since the outbreak of Covid-19, according to director, Neil Pattison. With the launch
An extension to the VAT cut for the UK hospitality sector is good news for the sector, according to Neil Pattison, Director at Caterer.com (pictured above). However, with hundreds of thousands of workers still on furlough and businesses under increased pressure due to new restrictions, the Government needs to do a
The Springboard Charity has appointed Chris Gamm as chief executive from next month, replacing Anne Pierce who retires after 23 years. Currently editor of The Caterer, Mr Gamm (pictured above) says Springboard, which celebrates its 30th anniversary in 2020, will play an important role in creating a sustainable future for
CIS EXCELLENCE AWARDS
