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    Chefs Impress At Compass Competition

Chefs Impress At Compass Competition

Chefs from across Compass Group UK & Ireland have celebrated the company’s annual Compass Chef of the Year (CCOTY) competition. Held at a Cookery School, in Winchester, the contest aims to show off the company’s best-in-class culinary talent with an opportunity for learning, development and networking. In the Senior Chef

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    Compass Group Marks 1,500 People Signing Up To Training & Development Scheme

Compass Group Marks 1,500 People Signing Up To Training & Development Scheme

Compass Group UK&I has notched up over 1,500 members of staff to the company’s training and development scheme, Compass Career Pathways. Of those who have completed the programme since the launch in late 2021, over 50% have already been promoted or moved into a different role. According to Amanda Scott,

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    Event Profile: <strong>The Scottish School Food Awards at Merchiston Castle School</strong>

Event Profile: The Scottish School Food Awards at Merchiston Castle School

Last autumn, Claymore Events hosted the inaugural Scottish School Food Awards. Unique to Scotland’s education sector, the event celebrated the highest quality foodservice, sustainability and well-being initiatives in schools across the state-run, public and private sectors.CateringScotland.com spoke with Jonathan Anderson, Head Teacher at Edinburgh’s Merchiston Castle School, to find out

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    Compass Scotland Looks Back at a Stellar Year…

Compass Scotland Looks Back at a Stellar Year…

As the country bounces back from the Covid pandemic, Compass Scotland continues to build on its success. David Hay reflects on a busy year… Last year was phenomenal for Compass Scotland. Following our launch in 2020 and with the country finally opening back up again after COVID-19 restrictions, it was

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    Compass Celebrates Success At The 2022 Culinary World Cup

Compass Celebrates Success At The 2022 Culinary World Cup

Compass Group UK & Ireland is celebrating after winning two silver awards at this year’s Culinary World Cup in Luxembourg. EXPOGAST, the five-day event that brings together over 1,500 chefs from around the globe, saw Compass Group UK & Ireland named best Regional Team for their cold buffet, in addition to the Community

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