OIOpublisher Swiss Education Group (SEG) has launched two new promotional videos aimed at showcasing the world-class quality of the courses and qualifications available at Switzerland’s top hospitality educational institutions. There
Event Catering
Following the success of a series of Scottish chef masterclasses last summer, Seafood from Scotland has announced it will run a new series this year. The classes, delivered in association
Herald, the disposables manufacturer and supplier, has launched a selection of 100 percent compostable hot cups as part of its environmentally friendly range. Available with both double- and ripple-wall options,
The shortlist has been released for the 2020 CIS Excellence Awards, in partnership with Caterer.com. Delayed because of the COVID-19 pandemic, the awards – which should have taken place at
Just under two weeks into 2021 and the impacts of Brexit transition on the Scottish seafood sector – from computer
Chartered surveyors Graham & Sibbald are offering to market a successful, well known smokehouse with over 40 years’ trading history
An award-winning Edinburgh chef has partnered with Edinburgh Food Social (EFS) to offer a three-month apprenticeship to an early school leaver
Award certification and sustainable business specialist, Green Tourism, is inviting Scottish catering, hospitality and tourism businesses to participate in an
The Springboard Charity has appointed Chris Gamm as chief executive from next month, replacing Anne Pierce who retires after 23
Wise Procurement Decisions Can Make The Difference Between Gross Profit and No Profit
Following on from previous blogs on mothballing a business and redesigning on a budget, Pete Seymour follows up with practical