OIOpublisher Quality disposables manufacturer and supplier, Herald, has launched a selection of eco-friendly kraft containers aimed at restaurants, specialist food stores and high-end takeaways. The rectangular-shaped disposable hot-food containers are
Kitchenware
Hotel, Restaurant & Catering (HRC) returns to ExCeL London from 21st-23rd March with a showcase of the most important hospitality trends and exciting new products to emerge over the past
Hotel, Restaurant & Catering (HRC), the UK’s largest and most prestigious event for the hospitality and foodservice industry, is back from 21st – 23rd March 2022 at ExCeL London. Discover, taste, demo and
Hotel, Restaurant & Catering (HRC) has welcomed the support from the hospitality industry as the event prepares to return to ExCeL London from 21st – 23rd March. As one of the very last industry trade
Hotel, Restaurant & Catering (HRC) has opened visitor registration for 2022’s exhibition. Taking place from 21-23 March at ExCeL London, the UK’s largest and most prestigious business
– the global manufacturer of commercial refrigeration equipment for the foodservice sector – is working around the clock to provide
The short breaks, long working hours and high pressure working environment associated with the catering industry all contribute to poor
Harrison Ovens has announced the launch of the Icon, the company’s first ever dual-chambered charcoal oven. Designed by Daniel Thumwood
With less than one week to go, Hotel, Restaurant & Catering (HRC) 2020 is set to deliver an all-encompassing event,
Hotel, Restaurant and Catering (HRC 2020) – the new name for Hotelympia – has announced its preview brochure is available
