OIOpublisher MasterChef Champion 2022, Eddie Scott, and Italian chef, Gennaro Contaldo – mentor to Jaime Oliver – have been confirmed to appear at this year’s Ice Cream and Artisan Food
Local Produce
Celebrating 50 years with with the hospitality hotlist ScotHot has announced an extended deadline for ScotHot’s 50 Rising Stars list. The search for the industry’s most talented newcomers as part of the
Chartered surveyors Graham and Sibbald are offering to market a well known retail unit in Edinburgh’s bustling Stockbridge area. Located on the city’s Raeburn Place, Herbie of Edinburgh has a
The hospitality industry descended on ExCeL London last week for the return of Hotel, Restaurant & Catering (HRC). Packed with suppliers and top chefs, the show was a must-attend event for hoteliers,
While 2020 was widely considered the worst year on record for Scottish hospitality, 2021 didn’t quite turn out to be
Hotel, Restaurant & Catering (HRC) has welcomed the support from the hospitality industry as the event prepares to return to ExCeL London from 21st –
The Midlands is the cheapest place in the UK to buy a high quality ice cream on the high street,
Hotel, Restaurant & Catering (HRC) has opened visitor registration for 2022’s exhibition. Taking place from 21-23 March at ExCeL London, the UK’s largest and most prestigious business
Seafood Scotland has welcomed two new senior staff as the trade body doubles down on efforts to promote the industry
The UK – and much of the wider world – is currently feeling the effects of chronic shortages among a
