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Pantheon Launches New Dough Roller for Catering Industry

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Pantheon Launches New Dough Roller for Catering Industry

Pantheon Launches New Dough Roller for Catering Industry
April 14
09:51 2016

Catering equipment manufacturer Pantheon has launched a new counter-top, plug-in DR Dough Roller range for the rapid rolling of cold dough. Designed to produce a consistent, uniform finish, the rollers are suitable for a wide range of products including pizzas, pastas, bread, flatbread, croissants, pastries and pie cases.

Adjustable for different dough types, the roller is durable, simple and safe to use, and easy to clean, producing consistent results every time.

Both the DR12 (12”) and DR16 (16”) models can handle a dough weight of up to 500 grams.

The benefits of using Pantheon’s DR Dough Rollers include:

  • Increased production
  • Savings on staff time
  • Ease of cleaning and operation
  • Sheet dough uniformity in seconds
  • Safe and reliable use
  • Great results with every type of dough

Pantheon catering equipment is available with 12 months’ parts-and-labour warranty from a nationwide network of approved dealers.

Visit for more information.

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Catering Scotland

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