ScotHot is fast approaching and visitors are encouraged to register online now to save £20 in onsite registration fees.
Here are the top features and reasons why hospitality, tourism and catering operators simply can’t miss ScotHot 2017…
- The Staff Canteen Live – culinary skills of some of the UK’s TOP chefs including Gary Maclean, Masterchef: The Professionals 2016 winner
- Scottish Culinary Championships – the industry’s most prestigious and popular classes, plus some exciting new competitions
- Liquid Academy Live – from smell, to taste, to visuals.. the stage serves up a cocktail of hints and tips, helping businesses refine and develop their drinks offering
- The Spotlight Stage – inspirational insight into how to improve your business
- Buell Business Advice Centre – free, one-to-one advice and guidance in your business.Reserve your session here.
- Scotland a Land of Food and Drink Pavilion – over 60 food and drink exhibitors from Scottish artisan food producers to unique gin suppliers!#
For more information, visit www.scothot.co.uk.