Seafood Scotland Joins CIS Awards as Sustainable Business Co-sponsor
Seafood Scotland, the non-political organisation which works throughout the supply chain to promote Scottish seafood to the catering, restaurant and consumer sectors, has joined the CIS Excellence Awards as co-sponsor of the Sustainable Business category.
Collaborating with with fishermen, fish farmers, processors, retailers, foodservice companies, caterers, NGOs and consumers, the organisation’s strength – according to marketing manager, Clare MacDougall (pictured left) – lies in its ‘hands-on approach, a high level of expertise and strong credibility’.
Entries and nominations for the 2016 CIS Excellence Awards are open until midnight on Friday 11th March. Visit the Award categories section of www.cis-excellenceawards.com for criteria, entry forms and sponsor info.
There are no comments at the moment, do you want to add one?
Write a comment