OIOpublisher A former protégé of CIS Excellence-winning chef Geoffrey Smeddle, is to take over the site of the former Plumed Horse in Edinburgh. Scott Smith (pictured), who once worked at
Catering Scotland
Breaking News
- Harrogate Welcomes Back Ice Cream & Artisan Food Show For Feb 2022 The only UK trade event for the ice cream sector is back! Organised by the Ice Cream Alliance (ICA), the Ice Cream & Artisan Food Show 2022 returns to the...
- Glasgow Business Complex Seeks New Café-Restaurant Operator A popular business complex near Glasgow’s city centre is seeking a new leaseholder to run its on-site café-restaurant. Serving a diverse collection of individuals, businesses and creative arts studios operating...
- Graham & Sibbald Markets The 51-Room Grant Arms in Grantown-on-Spey Graham and Sibbald are offering for sale the Category C-Listed Grant Arms Hotel in Grantown-on-Spey. With 51 bedrooms arranged over four principal floors, the original building was built in 1765 and...
- BaxterStorey and Social Bite Launch Cafe in RBS HQ Homelessness charity Social Bite has partnered with CIS Excellence Chef of the Year sponsor, BaxterStorey, to launch a new social enterprise café at the Royal Bank of Scotland’s HQ at...
- Graham and Sibbald Markets The Park Lodge Hotel, Stirling Chartered surveyors Graham and Sibbald are offering to market a converted Grade B Georgian townhouse which for the last 40 years has been utilised as a boutique hotel and wedding...
© 2017 Copyright Catering Scotland. All Rights reserved.
