Catering Scotland

Chartered surveyors and business valuation specialists Graham + Sibbald have announced the sale of the Red Lion Inn at Doune, near Stirling. Located in the centre of the town, the

Scotland Food & Drink (SF&D) has announced the appointment of two new graduates to take on the role of Customer and Supplier Development Officer at CIS Excellence Award sponsors, Bidfood

ScotHot, Scotland’s largest showcase for food, drink and hospitality which takes place in March, has put out a final call for potential exhibitors who are planning on securing a space at

The results of the 2023 Scottish Excellence Awards, in partnership with Caterer.com, have been released. The awards took place at the Sheraton Grand Hotel and Spa (pictured above) on Thursday

Chartered surveyors Graham & Sibbald are bringing to market the Douglas Arms Hotel, in Banchory, Aberdeenshire. An established business that is ideally situated in a popular location, the hotel occupies

The CIS Excellence Awards 2018: The Results! in partnership with The Employee of the Year Award, sponsored by Fresh Food Company Winner: Samantha Wright, The Dunstane Houses, Edinburgh Finalists: Stephanie Baxter,

Broadly speaking, the subject of business insurance isn’t generally considered a particularly exciting or engaging entity but it nevertheless represents an essential, inescapable part of running an operation. Client case

ScotHot23 has unveiled its list of 50 Rising Stars to celebrate some of the most talented newcomers to Scotland’s food, drink, hospitality, retail and tourism industries. Following an extensive shortlisting

ScotHot23 has unveiled its list of 50 Rising Stars to celebrate some of the most talented newcomers to Scotland’s food, drink, hospitality, retail and tourism industries. Following an extensive shortlisting

The Master Chefs of Great Britain have announced the winner of the Scottish Highland Chef competition, the final for which took place yesterday. Iain Tennant, Junior Chef de Partie at

Having worked in the hospitality, licensed trade and leisure sectors for over a decade, Pete Seymour is accustomed to the ebb and flow and the peaks and troughs of the

A popular hotel in Carnwath, the Lanarkshire village situated only an hour from both Glasgow and Edinburgh, has been placed up for sale. Located a few minutes’ drive from the

Chartered surveyors Graham & Sibbald have brought to market the Firs, Blair Atholl, near Pitlochry. An outstanding detached Victorian guesthouse in the heart of Perthshire, the business benefits from six

Compass Group UK&I has notched up over 1,500 members of staff to the company’s training and development scheme, Compass Career Pathways. Of those who have completed the programme since the

Scottish seaweed start-up, Seaweed Enterprises Ltd, has announced plans to develop a primary processing facility in Fife. Having retained seven jobs in the local region following the purchase of assets

Compass Group UK&I has notched up over 1,500 members of staff to the company’s training and development scheme, Compass Career Pathways. Of those who have completed the programme since the

The CIS Excellence Awards 2018: The Results! in partnership with The Employee of the Year Award, sponsored by Fresh Food Company Winner: Samantha Wright, The Dunstane Houses, Edinburgh Finalists: Stephanie Baxter,

When a team works closely together, conflict is an inevitable consequence of trying to combine contrasting personalities, skill sets, strengths, weaknesses and professional roles. If a manager does not confront

ScotHot, Scotland’s leading showcase for food, drink, hospitality, retail, and tourism, will return to the SEC Glasgow from 8 – 9 March 2023 and this year marks the return of the

Quality disposables manufacturer and supplier, Herald, has introduced a line of rectangular paper containers and lids to its expanding hot-food range. Currently available in three sizes, the sturdy containers are

Quality disposables manufacturer and supplier, Herald, has responded to feedback by stocking wrapped bamboo chopsticks in boxes of 10 x 100 instead of 30 x 100. Part of the quality

Celebration Packaging has introduced a new range of double-wall hot drink cups made from sustainable bamboo fibre under its long-established EnviroWare® brand. Made from FSC® (Forest Stewardship Council®), the new

Scottish seaweed start-up, Seaweed Enterprises Ltd, has announced plans to develop a primary processing facility in Fife. Having retained seven jobs in the local region following the purchase of assets

Ex-Herald Sales Manager, David Martin, has joined H-Pack Packaging as head of merchant sales. Arriving with his own established team, he will take over the running of all UK and

With Christmas fast approaching and firms gearing up for the festive period, it has become customary for companies to reward their staff and clients for hard work and loyalty over

Celebrating 50 years with with the hospitality hotlist ScotHot has announced an extended deadline for ScotHot’s 50 Rising Stars list. The search for the industry’s most talented newcomers as part of the

The shortlist has been released for the 2020 CIS Excellence Awards, in partnership with Caterer.com. Delayed because of the COVID-19 pandemic, the awards – which should have taken place at

The Results of the CIS Excellence Awards 2019 in partnership with The Employee of the Year Award, sponsored by Fresh Food Company WINNER: Stephen King, Uisge Bar and Restaurant, Perthshire

UK property consultants, Graham & Sibbald, are marketing an extensively refurbished guest house in the Highlands. A detached two-storey coach house situated on the outskirts of Nairn, Sandown House seamlessly

The Chief Executive of Scottish Excellence Awards-nominated Crerar Hotels Group has been awarded the prestigious title of Master Innholder. Chris Wayne-Wills is the only Scotland-based hotelier this year and joins

Chartered surveyors Graham & Sibbald have brought to market the Firs, Blair Atholl, near Pitlochry. An outstanding detached Victorian guesthouse in the heart of Perthshire, the business benefits from six

The last ever Hotelympia in its current guise has been hailed by visitors and exhibitors as a success, with new stages and features returning the UK’s largest hospitality event to

Quality disposables manufacturer and supplier, Herald, has introduced double wall hot cups, in a variety of sizes. The compostable cups are expected to sell to wholesalers, street food suppliers, cafes

The Scottish Hospitality Group (SHG) is calling for the Scottish Government to pledge that pubs, bars and restaurants won’t be faced with an unfair disadvantage due to the relaxation in

MasterChef Champion 2022, Eddie Scott, and Italian chef, Gennaro Contaldo – mentor to Jaime Oliver – have been confirmed to appear at this year’s Ice Cream and Artisan Food Show,

Life After Brexit: How Will HR Be Affected? Given the political turmoil resulting from the Brexit referendum result, this edition of Your Business Matters has something of a Brexit flavour. Although

City of Glasgow College Hospitality Management student, Tara Humphrey, has won Front of House at this year’s Nestlé Professional Toque d’Or, the national hospitality industry competition for college students and

Innovative dispensers offer unparalleled hygiene, simple operation and cutting-edge technology… Kimberly-Clark Professional™ launched its ICON™ dispenser collection in the UK last month. An innovative washroom solution that brings game-changing hygiene

Celebrating 50 years with with the hospitality hotlist ScotHot has announced an extended deadline for ScotHot’s 50 Rising Stars list. The search for the industry’s most talented newcomers as part of the

Pelican Procurement Services has secured a three-year contract from the University of Stirling (UoS) to provide comprehensive procurement services and the company’s advanced eProcurement system. Seeking to drive savings and

As today sees the dual ‘anniversary’ of 40 days since this UK Government’s inaugural summer Budget and their first 100 full days in office since being elected last May, David

Pelican Procurement Services has secured a three-year contract from the University of Stirling (UoS) to provide comprehensive procurement services and the company’s advanced eProcurement system. Seeking to drive savings and

The organisers of the 2017 Scottish Chefs’ Conference have announced the six star chefs who will demonstrate at this year’s event in Glasgow. Sponsored by Braehead Foods and scheduled for

Entries and nominations for the 17th annual CIS Excellence Awards, in partnership with Caterer.com close in just 10 days’ time. Aimed at ALL businesses and individuals involved in Scotland’s catering,

We all understand the value of attracting top talent but in today’s job market, it’s not just about posting job listings and hoping for the best. Operators need to stand

in partnership with Entries and nominations for the 14th annual CIS Excellence Awards, in partnership with Caterer.com, are in their final week for entries and nominations. Aimed at ALL types

As National Tea Day approaches later this month, Tetley Foodservice has released a specially prepared video taken at ScotHot 2019 in March. Featuring Tetley’s senior brand manager, Marshall Kingston (pictured

Following the second and final day of ScotHot 2023 at the SEC Glasgow, a brand of freeze-dried garnish for cocktails and beverages has reported significant interest and positive feedback.The Mixologist’s

A new directory for the Scottish wholesale food and drink sector has been released by the Scottish Wholesale Association (SWA) to help local and regional producers connect with wholesalers that

Celebrating 50 years with with the hospitality hotlist ScotHot has announced an extended deadline for ScotHot’s 50 Rising Stars list. The search for the industry’s most talented newcomers as part of the

Quality disposables manufacturer and supplier, Herald, has introduced double wall hot cups, in a variety of sizes. The compostable cups are expected to sell to wholesalers, street food suppliers, cafes

Celebrating 50 years with with the hospitality hotlist ScotHot has announced an extended deadline for ScotHot’s 50 Rising Stars list. The search for the industry’s most talented newcomers as part of the

With Christmas fast approaching and firms gearing up for the festive period, it has become customary for companies to reward their staff and clients for hard work and loyalty over

To celebrate the launch of Tetley’s all-new Accommodation Guide, the nation’s favourite tea brand is offering one lucky hospitality professional the chance to win £500 in Booking.com vouchers. The new Guide

Entries and nominations for the 17th annual CIS Excellence Awards, in partnership with Caterer.com close in just 10 days’ time. Aimed at ALL businesses and individuals involved in Scotland’s catering,

A popular hotel in Carnwath, the Lanarkshire village situated only an hour from both Glasgow and Edinburgh, has been placed up for sale. Located a few minutes’ drive from the

The independent Scottish catering, events, and venue operator, Hickory, has announced an exclusive partnership with The Merchants’ Hall, acting as sole caterers and venue managers. The 19th-Century building (pictured), which

THE CIS EXCELLENCE AWARDS 2017, IN PARTNERSHIP WITH CATERER.COM TO VIEW THE WINNERS’ PHOTOS, VISIT WWW.CIS-EXCELLENCEAWARDS.COM The Healthier Scotland Award, sponsored by the healthyliving award, in association with NHS Health Scotland

Hotel, Restaurant and Catering (HRC 2020) – the new name for Hotelympia – has announced its preview brochure is available to download in advance of this year’s show which kicks

Valentine Equipment and Cuisinequip have confirmed they will exhibit a range of the company’s latest professional kitchen equipment at Commercial Kitchen 2017. Showcasing fryers from the Valentine Evo and Cuisinequip

With Christmas fast approaching and firms gearing up for the festive period, it has become customary for companies to reward their staff and clients for hard work and loyalty over

If fried food is part of your menu, then operators have a duty to prepare it in good, clean oil. CateringScotland.com looks at how one major hotel chain has slashed its

The founder of an Aberdeen-based organic waste management firm has secured a Scottish business award. Grant Keenan (pictured above with his wife Claire) was named Managing Director of the Year

With 2020 already shaping up to be one of the most remarkable years on record for a great many reasons – some good, some bad – Xpressjobs.co.uk have compiled a

Scotland is recycling more than ever before and it’s having a positive impact on the environment, according to Zero Waste Scotland, whose newly created carbon metric measures the impact of

This weekend marked the culmination of a Scotland-wide, eight-week social media campaign to encourage people to upcycle and re-use furniture. The Design Doctor campaign, run by Zero Waste Scotland, brought together the